Master Chef Osami "Sam" brings a unique sushi experience in the South Bay, offering the best traditional sushi combined with his distinctive modern style of sushi.
Chef Sam also has over 20 years of experience working in first class hotels and restaurants around the United States.
Sushi Okawa has been serving in the San Jose community since 2003. In 2010, Sushi Okawa was awarded the Best of the Bay sushi restaurant. We use high-quality ingredients sourced locally and Japan to ensure that our customers are satisfied and get a taste of excellence.